Serramon S.A. Av. Mariscal Eloy, Ureta 316 Urb El Pino Distrito San Luis Lima Peru | Buyer Report — Panjiva
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Serramon S.A. Av. Mariscal Eloy

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Company profile  Buyer company  Peru

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4 U.S. shipments available for Serramon S.A. Av. Mariscal Eloy, updated weekly since 2007

Date Buyer Supplier Details 41 more fields
2016-01-02
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2015-11-18
2015-11-11 Serramon S.A. Av. Mariscal Eloy Jbs Food Canada Inc. Highway 1 West FROZEN BEEF NO GENSET FROZEN BEEF LIVER SELECTED 25033. 93 NET HS CODE 020622 Bill of lading
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See all 1 supplier of Serramon S.A. Av. Mariscal Eloy

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Top suppliers
  1. Jbs Food Canada Inc. Highwa...
1 supplier available
Top products
  1. frozen beef liver
  2. frozen beef
  3. beef liver
  4. beef
  5. frozen boneless beef
15 top products available




Contact information for Serramon S.A. Av. Mariscal Eloy

 
Address Ureta 316 Urb El Pino Distrito San Luis Lima Peru
 
 

       

Sample Bill of Lading

4 shipment records available

Date 2016-01-02
Shipper Name Jbs Food Canada Inc Highway 1 West
Shipper Address BROOKS, ALBERTA CANADA T1R 1C6
Consignee Name Serramon S.A. Av. Mariscal Eloy
Consignee Address URETA 316 URB. EL PINO DISTRITO SAN, LUIS LIMA, PERU
Notify Party Name Serramon S.A. Av. Mariscal Eloy
Notify Party Address URETA 316 URB. EL PINO DISTRITO SAN, LUIS LIMA, PERU
Weight 25602
Weight Unit K
Weight in KG 25602.0
Quantity 1104
Quantity Unit PCS
Country of Origin Canada
Details 25,602.0 kg
From port: Vancouver, BC, Canada
To port: Port of Oakland, Oakland, California
Place of Receipt Vancouver, Bc, Ca
Foreign Port of Lading Vancouver, BC, Canada
U.S. Port of Unlading Port of Oakland, Oakland, California
U.S. Destination Port Port of Oakland, Oakland, California
Commodity FROZEN BEEF LIVER NO-GENSET FROZEN BONELESS BEEF SCALDED BEEF TRIPE NET WT 25038. 72 KGS CFIA SEAL 133533 VENTS CLOSED HS CODE 050400
Container GESU9178430
Marks Description .
Carrier Name HAPAG LLOYD A G
Vessel Name DUESSELDORF EXPRESS
Voyage Number 02E52
Bill of Lading Number HLCUHOU151259269
Lloyd's Code 9143556
HTS Codes HTS 0504.00



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