The Chefs Warehouse Llc Dba, Provvista Specialty Foods 3305 Nw Guam St 97210 Portland Oregon USATf 5032287676 Fx 5032287979 | Buyer Report — Panjiva
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The Chefs Warehouse Llc Dba

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Company profile  Buyer company  United States

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6 U.S. shipments available for The Chefs Warehouse Llc Dba, updated weekly since 2007

Date Buyer Supplier Details 34 more fields
2016-05-25
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2016-02-17
2016-02-17 The Chefs Warehouse Llc Dba Videsan, S.L. VINEGAR IN TOTAL 40 CASES OF SOLERA 77 WINE VINEGAR WITH 7% ACIDITY PACED 12 UNITS OF 0375 L. 80 CASES OF SOLERA 77 WINE VINEGAR WITH 7% ACIDITY, PACED 4 UNITS OF 5 L. 5 CASES OF SOLERA 77 RESERVE WINE VINEGAR 8% ACIDITY, PACED 9 UNITS OF 250 ML. 3 PALLETS CODE 220900 F. D. A. NUMBER; 11456274868 P. O. 21529 Bill of lading
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Top suppliers
  1. Faroliva S.L.
5 suppliers available
Top products
  1. blue cheese
  2. olive oil
  3. del sol
  4. piquillo pepper
  5. extra virgin olive oil
20 top products available




Contact information for The Chefs Warehouse Llc Dba

 
Address Provvista Specialty Foods 3305 Nw Guam St 97210 Portland Oregon USATf 5032287676 Fx 5032287979
 
 

       

Sample Bill of Lading

6 shipment records available

Date 2016-05-25
Shipper Name Faroliva S.L.
Shipper Address ORILLA DE LA VIA, 103, 30012 MURCIA, SPAIN, TF 968252355 FX 968254777
Consignee Name The Chefs Warehouse Llc Dba
Consignee Address PROVVISTA SPECIALTY FOODS ,, 3305 NW GUAM STREET,, 97210 PORTLAND , OREGON U.S.A., TF 5032287676 FX 5032287979
Notify Party Name Bel Canto Foods Llc C/O Global
Notify Party Address TRADING, RESOURCES, INC., 5933 NE 80TH AVE. PORTLAND, OR, 97218 U.S.A. TF + 1 503 262 5506
Weight 2119
Weight Unit K
Weight in KG 2119.0
Quantity 285
Quantity Unit PCS
Country of Origin Spain
Details 2,119.0 kg
From port: Valencia, Spain
To port: Port of Portland, Portland, Oregon
Via port: Port of Tacoma, Tacoma, Washington
Place of Receipt Valencia, Es
Foreign Port of Lading Valencia, Spain
U.S. Port of Unlading Port of Tacoma, Tacoma, Washington
U.S. Destination Port Port of Portland, Portland, Oregon
Commodity CHEESE IN TOTAL 95 CASES MANZ STUFFED ANCHOVY 178 CASES MANZ. STUFFED PIQUILLO PEPPER 12 CASES MANZ. STUFFED BLUE CHEESE. ALL UNDER "LA NOVIA DEL SOL" BRAND P. O. 40025 FDA 11795647218 CODE 200570.
Container HLBU1016393
Marks Description .
Carrier Name HAPAG LLOYD A G
Vessel Name JPO VELA
Voyage Number 04W15
Bill of Lading Number HLCUVL1160409773
Lloyd's Code 9406180
In Bond Code 61
HTS Codes HTS 2005.70



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