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HS codes

Select HS codes for your report below. Your selected codes will show up here.
HS 18 Cocoa and cocoa preparations
HS 1801 Cocoa beans, whole or broken, raw or roasted
HS 1801.00 -
  HS 1801.00.00

(same as previous)

HS 1802 Cocoa shells, husks, skins and other cocoa waste
HS 1802.00 -
  HS 1802.00.00

(same as previous)

HS 1804 Cocoa butter, fat and oil
HS 1804.00 -
  HS 1804.00.00

(same as previous)

HS 1806 Chocolate and other food preparations containing cocoa:
HS 1806.10 -
HS 1806.10.00 (same as previous)
  HS 1806.10.00.00

(same as previous)

HS 1806.31 -
HS 1806.31.00 Filled
  HS 1806.31.00.40

(same as previous)

HS 1806.32 -
  HS 1806.32.35

(same as previous)

HS 1806.90 -
  HS 1806.90.00

(same as previous)