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Supply Chain Intelligence about:

Afghan Halal Foods

Company profile   Afghanistan

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Top HS Codes
  1. HS 09 - Coffee, tea, mate and spices
  2. HS 21 - Miscellaneous edible preparations
  3. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  4. HS 25 - Salt; sulphur; earths, stone; plastering materials, lime and cement
  5. HS 11 - Products of the milling industry; malt, starches, inulin, wheat gluten

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