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Supply Chain Intelligence about:

Bakerly Linden

Company profile   United States

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U.S. Customs records organized by company

54 U.S. shipments available for Bakerly Linden, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2022-12-03 La Boulangere
Bakerly Linden
XXXXXX XXXXXX
Bill of lading
2022-11-08 La Boulangere
Bakerly Linden
XXXXXX XXXXXX
Bill of lading
2022-10-27 La Boulangere
Bakerly Linden
XXXXXX XXXXXX
Bill of lading
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Contact information for Bakerly Linden

 
Address
2710 EXTENTION OF ALLEN ST LINDEN NJ 07036 US
 
 
Top products
  1. croissants
  2. sliced
  3. soft
  4. rolls
  5. pain
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 02 - Meat and edible meat offal
  3. HS 53 - Vegetable textile fibres; paper yarn and woven fabrics of paper yarn
  4. HS 84 - Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof

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Sample Bill of Lading

54 shipment records available

Date
2022-12-03
Shipper Name
La Boulangere & Co
Shipper Address
PA LA MONGIE 1 RUE DU PETIT BOCAGE ESSARTS EN BOCAGE 85140 FR
Consignee Name
Bakerly Linden
Consignee Address
2710 EXTENTION OF ALLEN ST LINDEN NJ 07036 US
Notify Party Name
Bakerly Linden
Notify Party Address
2710 EXTENTION OF ALLEN ST, LINDEN NJ07036 US
Weight
5758
Weight Unit
KG
Weight in KG
5758.0
Quantity
1680
Quantity Unit
PKG
Shipment Origin
France
Details
5,758.0 kg
From port: Le Havre, France
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Le Havre
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXXXX XXXXXX
Container
CGMU5606436
Marks Description
XX XXXX XXXXXXX
Carrier Name
PYRAMID LINES SINGAPORE PTE LTD
Vessel Name
EVER LUCKY
Voyage Number
0LBCJ
Bill of Lading Number
PYMNLEH220761384
Master Bill of Lading Number
CMDULHV2948546
HTS Codes
HTS 1905.90

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