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Supply Chain Intelligence about:

Bar S Foods Co.

Company profile   United States

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Top HS Codes
  1. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
  2. HS 02 - Meat and edible meat offal
  3. HS 48 - Paper and paperboard; articles of paper pulp, of paper or paperboard
  4. HS 49 - Printed books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans

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Sample Bill of Lading

1,500 shipment records available

Bill of Lading Number
4001644
Shipment Date
2024-01-29
Consignee
Cremeria La Preferida SA De Cv
Consignee (Original Format)
CREMERIA LA PREFERIDA SA DE CV BLVD M GAXIOLA Y R G CASTRO SN BLVD. MACARIO GAXIOLA SUR Y FEBRERO AHOME, SINALOA, 81285 Mexico
Consignee Tax Number
CPR9211175L6
Shipper
Bar S Foods Co.
Shipper (Original Format)
BAR-S FOODS CO. United States
Shipper Registration Number
020637546
Shipment Origin
["United States"]
Port of Unlading
Nogales (MX)
Port of Unlading (Original Format)
NOGALES, NOGALES, SONORA.
Country of Sale
United States
Transport Method
Truck
Customs Regime
Final Import / Export
Customs Agent
1709
Gross Weight (kg)
18760.62
Gross Weight (t)
18.76062
Gross Weight (Original Format)
18760.62
Value of Goods, CIF (USD)
$66,749
Value of Goods, CIF (MXN)
1150589
Exchange Rate (MXN-USD)
$17
Item Origin
United States
Industry - GICS
[#<GicsCode id: 72, gics_code: "30202030", created_at: "2019-05-03 14:16:23", updated_at: "2020-07-16 09:56:30", description: "Packaged Foods & Meats">]
HS Code
1601000301
Goods Shipped
XXXXXXXXXX XX XXXX
Shipment Quantity
1820.0
Shipment Unit
Caja
Value of Goods, Item CIF (USD)
$40,193
Value of Goods, Item CIF (MXN)
692825
Shipment Value (MXN)
692825
Tax Quantity
10917.09
Tax Unit
Kilo
Customs Permit 1 Code
N3
Customs Permit 1 Number
NOM-051-SCFI/SSA1
Customs Permit 2 Code
A1
Customs Permit 2 Number
23039102024031048
WTO Valuation Method Code
1

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