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Brousse Vergez

Company profile   France

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274 US import shipments
US

U.S. Customs records organized by company

274 U.S. shipments available for Brousse Vergez, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-08-18 Brousse Vergez
Eustralis Food Brisbane
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Bill of lading
2025-08-07 Brousse Vergez
Paris Gourmet Of New York
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Bill of lading
2025-07-12 Brousse Vergez
Eustralis Food Brisbane
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Bill of lading
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Contact information for Brousse Vergez

 
Address
Zac De Saumaty Seon 9, Rue Rabelais, Marseille, France, 13016
 

 
Top products
  1. bakery
  2. dried tomatoes
  3. chocolate
  4. preserves
  5. capers
Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  3. HS 18 - Cocoa and cocoa preparations
  4. HS 21 - Miscellaneous edible preparations
  5. HS 85 - Electrical machinery and equipment and parts thereof; sound recorders and reproducers; television image and sound recorders and reproducers, parts and accessories of such articles

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Sample Bill of Lading

279 shipment records available

Date
2025-08-18
Shipper Name
Brousse Vergez
Shipper Address
Zac De Saumaty Seon 9, Rue Rabelais, Marseille, France, 13016
Consignee Name
Eustralis Food (Brisbane)
Consignee Address
237 DEVLAN ST MANSFIELD QLD 4122 4122 MANSFIELD QLD AUSTRALIE MANSFIELD AU
Weight
1119
Weight Unit
KG
Weight in KG
1119.0
Quantity
145
Quantity Unit
PCL
Measure Unit
CM
Shipment Origin
France
Details
1,119.0 kg
From port: Le Havre, France
To port: New York, New York
Place of Receipt
Frleh Le Havre
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
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Container
TTNU8294701
Carrier Name
CMA CGM AMERICA LLC
Vessel Name
CAPE SKAGEN
Voyage Number
0RPJT
Bill of Lading Number
CMDUFR40314264
Master Bill of Lading Number
CMDULHV3757616
Lloyd's Code
9969857
HTS Codes
HTS 1905.90

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