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Supply Chain Intelligence about:

Co. Ia Frutera Santa Maria S.A

Company profile   Mexico

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U.S. Customs records organized by company

272 U.S. shipments available for Co. Ia Frutera Santa Maria S.A, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2019-01-23 Co. Ia Frutera Santa Maria S.A
Sbrocco International Inc.
XXXXX XXXXXXX XX XXX XXXXXXXXXXXXXXXXXX
Bill of lading
2019-01-23 Co. Ia Frutera Santa Maria S.A
Dayka & Hackett Llc
XXXXX XXXXXXX XX XX XXXXXXXXXXXXXXXXXX
Bill of lading
2019-01-23 Co. Ia Frutera Santa Maria S.A
Sbrocco International Inc.
XXXXX XXXXXXX XX XX XXXXXXXXXXXXXXXXXX
Bill of lading
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Contact information for Co. Ia Frutera Santa Maria S.A

 
Address
CALDERA (CLCLD) CHILE (CL) AV. BAJOS DE MATTE # 565 SANTIAGO - CHILE PH: 562-230-39220 CONTACT: TEGERMAN SCHACHT
 
 
Top products
  1. fresh grapes unfumigated
Top HS Codes
  1. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons

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Sample Bill of Lading

272 shipment records available

Date
2019-01-23
Shipper Name
Compa Ia Frutera Santa Maria S.A
Shipper Address
CALDERA (CLCLD) CHILE (CL) AV. BAJOS DE MATTE # 565 SANTIAGO - CHILE PH: 562-230-39220 CONTACT: TEGERMAN SCHACHT
Consignee Name
Sbrocco International, Inc.
Consignee Address
3018 MAIN ST VOORHEES NJ 08043 USA
Notify Party Name
J & K Fresh East
Notify Party Address
A DIVISION OF 721 LOGISTICS LLC 399, MARKET STREET, SUITE 220 PHILADELP, HIA, PA 19106 USA PH:610-994-5060 C
Weight
99802
Weight Unit
KG
Weight in KG
99802.0
Quantity
10848
Quantity Unit
CAS
Shipment Origin
Mexico
Details
99,802.0 kg
From port: Caldera, Chile
To port: Port of Wilmington, Wilmington, Delaware
Place of Receipt
Chile
Foreign Port of Lading
Caldera, Chile
U.S. Port of Unlading
Port of Wilmington, Wilmington, Delaware
U.S. Destination Port
Port of Wilmington, Wilmington, Delaware
Commodity
XXXXX XXXXXXX XX XXX XXXXXXXXXXXXXXXXXX
Container
NC
Carrier Name
TRANS GLOBAL SHIPPING
Vessel Name
STAR BEST
Voyage Number
E1901
Bill of Lading Number
TGBS1901WDCA033
Lloyd's Code
9350989
HTS Codes
HTS 0806.10

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