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Domaines Et Saveurs Collection

Company profile   France

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U.S. Customs records organized by company

699 U.S. shipments available for Domaines Et Saveurs Collection, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-01-17 Domaines Et Saveurs Collection
Rare Champagnes Llc Dba Terroir Se
XXXX
Bill of lading
2025-01-12 Domaines Et Saveurs Collection
Rare Champagnes Llc Dba Terroir Se
XXXX
Bill of lading
2025-01-12 Domaines Et Saveurs Collection
Rare Champagnes Llc Dba Terroir Se
XXXX
Bill of lading
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Contact information for Domaines Et Saveurs Collection

 
Address
165 ROUTE DE DIJON BEAUNE 21200 FR
 

 
Top products
  1. wine
  2. litres
  3. liquors
  4. vacuum parts
Top HS Codes
  1. HS 22 - Beverages, spirits and vinegar
  2. HS 76 - Aluminium and articles thereof
  3. HS 85 - Electrical machinery and equipment and parts thereof; sound recorders and reproducers; television image and sound recorders and reproducers, parts and accessories of such articles

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Sample Bill of Lading

699 shipment records available

Date
2025-01-17
Shipper Name
Domaines Et Saveurs Collection Je
Shipper Address
165 ROUTE DE DIJON BEAUNE 21200 FR
Consignee Name
Rare Champagnes, Llc Dba Terroir Se
Consignee Address
5370 NW 35TH TERRACE FORT LAUDERDALE FL 33309 US
Notify Party Name
Rare Champagnes, Llc Dba Terroir Se
Notify Party Address
5370 NW 35TH TERRACE SUITE 109, FORT LAUDERDALE FL33309 US
Weight
3807
Weight Unit
KG
Weight in KG
3807.0
Quantity
224
Quantity Unit
CTN
Measure Unit
CM
Shipment Origin
France
Details
3,807.0 kg
From port: Fos, France
To port: Port Of Entry-Miami Seaport, Miami, Florida
Place of Receipt
Caissargues
Foreign Port of Lading
Fos, France
U.S. Port of Unlading
Port Of Entry-Miami Seaport, Miami, Florida
U.S. Destination Port
Port Of Entry-Miami Seaport, Miami, Florida
Commodity
XXXX
Container
KKTU7824191
Marks Description
XXXX
Carrier Name
ALBATRANS SPA
Vessel Name
CHICAGO EXPRESS
Voyage Number
119W
Bill of Lading Number
ABTB5400100523
Master Bill of Lading Number
ONEYMRSE13153600
HTS Codes
HTS 2204.21

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