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Supply Chain Intelligence about:

Fayman International (Pty) ) Ltd.

Company profile   Australia

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666 US import shipments
US

U.S. Customs records organized by company

666 U.S. shipments available for Fayman International (Pty) ) Ltd., updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-01-02 Fayman International (Pty) ) Ltd.
Dekerco Foods Processing
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Bill of lading
2024-12-21 Fayman International (Pty) ) Ltd.
Fayman Food Group Llc
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Bill of lading
2024-12-13 Fayman International (Pty) ) Ltd.
Fayman Food Group Llc
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Bill of lading
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Contact information for Fayman International (Pty) ) Ltd.

 
Address
2 COPE ST PRESTON VIC 3072 AUSTRALIA
 

 
Top products
  1. boneless
  2. lamb
  3. frozen bone
  4. fresh
  5. veal
Top HS Codes
  1. HS 02 - Meat and edible meat offal
  2. HS 05 - Animal originated products; not elsewhere specified or included
  3. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
  4. HS 10 - Cereals
  5. HS 18 - Cocoa and cocoa preparations

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Sample Bill of Lading

667 shipment records available

Date
2025-01-02
Shipper Name
Fayman International Group Pty Ltd
Shipper Address
2 COPE ST PRESTON VIC 3072 AUSTRALIA
Consignee Name
Dekerco Foods And Processing Sal
Consignee Address
FANAR INDUSTRIAL ZONE - BEIRUT - - 0
Notify Party Name
Dekerco Foods And Processing Sal
Notify Party Address
FANAR INDUSTRIAL ZONE, BEIRUT, LEBANON
Weight
14056
Weight Unit
KG
Weight in KG
14056.0
Quantity
889
Quantity Unit
CTN
Measure Unit
CM
Shipment Origin
Australia
Details
14,056.0 kg
From port: Tauranga, New Zealand
To port: Georgia Ports Authority, Savannah, Georgia
Place of Receipt
Lyttelton
Foreign Port of Lading
Tauranga, New Zealand
U.S. Port of Unlading
Georgia Ports Authority, Savannah, Georgia
U.S. Destination Port
Georgia Ports Authority, Savannah, Georgia
Commodity
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Container
CGMU3112136
Marks Description
XXXXXXXX
Carrier Name
CMA CGM AMERICA LLC
Vessel Name
SEATRADE GREEN
Voyage Number
0RPHG
Bill of Lading Number
CMDUAKD0327428
Lloyd's Code
9810915
HTS Codes
HTS 0202.30

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