Food For The Poor, Rue Barbancourt Route De L Aeroport Port Au Prince Ht6110 Haiti | Buyer Report — Panjiva
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Food For The Poor

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Company profile  Buyer company  Haiti

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58 US import shipments
6 South American shipments

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58 U.S. shipments available for Food For The Poor, updated weekly since 2007

Date Buyer Supplier Details 41 more fields
2016-05-29
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2016-03-13
2015-07-18 Food For The Poor Productos Internacionales Mabe SA D SANITARY TOWELS (PADS) AND TAMPONS, NAPKINS A ND NA - DIAPERS FOR BABY AND TOWELS HS CODE 9 6190001 Bill of lading
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Contact information for Food For The Poor

 
Address Rue Barbancourt Route De L Aeroport Port Au Prince Ht6110 Haiti
 
 

       

Sample Bill of Lading

64 shipment records available

Date 2016-05-29
Shipper Name Gerber Agri International, Llc
Shipper Address 1000 PARKWOOD CIRCLE - SUITE 335, ATLANTA GA 30339 UNITED STATES
Consignee Name To The Order Of Food For The Poor H
Consignee Address RUE BARBANCOURTROUTE DE L-AEROPORTP, PORT AU PRINCE HAITI
Notify Party Name Haiti Food Supply S.A.
Notify Party Address 5, RUELLE JEUDY, RUE BARBANCOURT, R, PORT AU PRINCE HAITI
Weight 26671
Weight Unit K
Weight in KG 26671.0
Quantity 1400
Quantity Unit CAS
Country of Origin United States
Details 26,671.0 kg
From port: Freeport, Grand Bahama I, Bahamas
To port: Port Of Entry-Port Everglades/Fort Lauderdale, Port Everglades, Florida
Place of Receipt Savannah
Foreign Port of Lading Freeport, Grand Bahama I, Bahamas
U.S. Port of Unlading Port Of Entry-Port Everglades/Fort Lauderdale, Port Everglades, Florida
U.S. Destination Port Port Of Entry-Port Everglades/Fort Lauderdale, Port Everglades, Florida
Commodity MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEAD ING 0 - FROZEN POULTRY 56, 000. 00 LBS NET SGS# PAP/2015/022092 HS CODE: 020714 FROZEN - MAIN TAIN 0 TO -15 DEG F VENTS CLOSED ALL CHARGES TO BE COLLECTED AT DESTINATION
Container CXRU1197224
Carrier Name MSC-MEDITERRANEAN SHIPPING COMPANY S A
Vessel Name AGGELIKI P
Voyage Number 621A
Bill of Lading Number MSCUWS528047
Lloyd's Code 9146302
HTS Codes HTS 0207.14



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