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Supply Chain Intelligence about:

Foodem Co., Ltd.

Company profile   Japan

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Top HS Codes
  1. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
  2. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  3. HS 22 - Beverages, spirits and vinegar
  4. HS 07 - Vegetables and certain roots and tubers; edible
  5. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof