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Supply Chain Intelligence about:

Galaxy Desserts

Company profile   United States

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U.S. Customs records organized by company

1,680 U.S. shipments available for Galaxy Desserts, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-07-19 Patisserie Pasquier Saint Valery
Galaxy Desserts
XXXXXXXX
Bill of lading
2025-07-15 Patisserie Pasquier Saint Valery
Galaxy Desserts
XXXXXXXX
Bill of lading
2025-07-15 Brioche Pasquier
Galaxy Desserts
XXXXXX XXXXXX XXXXXXXXXXX XXXXXXX XXXXX XXX XX X
Bill of lading
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Contact information for Galaxy Desserts

 
Address
1100 MARINA WAY SOUTH SUITED RICHMOND CA 94804 US
 
 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 69 - Ceramic products
  3. HS 02 - Meat and edible meat offal
  4. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  5. HS 84 - Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof

Sample Bill of Lading

1,680 shipment records available

Date
2025-07-19
Shipper Name
Patisserie Pasquier Saint Valery
Shipper Address
ZA DE CLERMONT 76460 ST VALERY EN CAUX BREST 29200 FR
Consignee Name
Galaxy Desserts
Consignee Address
1100 MARINA WAY SOUTH SUITED RICHMOND CA 94804 US
Notify Party Name
Ovrsea Inc C/O Orbiss
Notify Party Address
2915 BISCAYNE BLVD, STE 200-35, MIAMI FL33137 US
Weight
6867
Weight Unit
KG
Weight in KG
6867.0
Quantity
2528
Quantity Unit
PKG
Shipment Origin
France
Details
6,867.0 kg
From port: Le Havre, France
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Le Havre, Tdf
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXXXXXX
Container
MSDU9780361
Marks Description
XXXX
Carrier Name
OVRSEA
Vessel Name
MSC MIRELLA R
Voyage Number
NN526
Bill of Lading Number
OVSYGMGG
Master Bill of Lading Number
MEDUF8820195
HTS Codes
HTS 1905.90