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Supply Chain Intelligence about:

Luxeapers Sl

Company profile   Spain

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Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 09 - Coffee, tea, mate and spices
  3. HS 07 - Vegetables and certain roots and tubers; edible

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Sample Bill of Lading

140 shipment records available

Bill of Lading Number
4001251
Shipment Date
2024-06-06
Consignee
Tendencia Gastronomicasa De Cv
Consignee (Original Format)
TENDENCIA GASTRONOMICA SA DE CV SIERRA GORDA 42 COFRE DE PEROTE Y CERRO DE PICHAHUA TLAHUAC, CIUDAD DE MEXICO, 11000 Mexico
Consignee Tax Number
TGA0309234W3
Shipper
Luxeapers Sl
Shipper (Original Format)
LUXEAPERS S.L.U. Spain
Shipper Registration Number
B04246047
Shipment Origin
["Spain"]
Port of Unlading
Veracruz (MX)
Port of Unlading (Original Format)
VERACRUZ, VERACRUZ, VERACRUZ.
Country of Sale
Spain
Transport Method
Maritime
Customs Regime
Final Import / Export
Customs Agent
1742
Gross Weight (kg)
22480.0
Gross Weight (t)
22.48
Gross Weight (Original Format)
22480.0
Value of Goods, CIF (USD)
$49,546
Value of Goods, CIF (MXN)
825286
Freight Value (MXN)
42646
Exchange Rate (MXN-USD)
$17
Item Origin
Spain
Industry - GICS
[#<GicsCode id: 72, gics_code: "30202030", created_at: "2019-05-03 14:16:23", updated_at: "2020-07-16 09:56:30", description: "Packaged Foods & Meats">]
HS Code
2005700100
Goods Shipped
XXXXXXXXX XXXXX XXXXXXXXXX
Shipment Quantity
450.0
Shipment Unit
Caja
Value of Goods, Item CIF (USD)
$5,536
Value of Goods, Item CIF (MXN)
92216
Shipment Value (MXN)
86538
Tax Quantity
2524.5
Tax Unit
Kilo
Customs Permit 1 Code
NM
Customs Permit 1 Number
NOM-051-SCFI/SSA1
Customs Processing Tax 1 Value (MXN)
425
WTO Valuation Method Code
1

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