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Marot International Inc.

Company profile   Canada

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879 US import shipments
US
81 US export shipments
US

U.S. Customs records organized by company

879 U.S. shipments available for Marot International Inc., updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-10-22 Marot International Inc.
Great Foods Ltd.
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Bill of lading
2025-10-15 Marot International Inc.
Great Foods Ltd.
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Bill of lading
2025-10-15 Marot International Inc.
Nations Choice Ltd.
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Bill of lading
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Contact information for Marot International Inc.

 
Address
209-2750 MATHESON BLVD. EAST MISSISSAUGA ON CANADA L4W 4Z3
 

 
Top products
  1. cases frozen pork
  2. frozen turkey
  3. frozen chicken
  4. frozen beef
  5. bone
Top HS Codes
  1. HS 02 - Meat and edible meat offal
  2. HS 61 - Apparel and clothing accessories; knitted or crocheted
  3. HS 17 - Sugars and sugar confectionery
  4. HS 23 - Food industries, residues and wastes thereof; prepared animal fodder
  5. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates

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Sample Bill of Lading

960 shipment records available

Date
2025-10-22
Shipper Name
Marot International Inc.
Shipper Address
209-2750 MATHESON BLVD. EAST MISSISSAUGA ON CANADA L4W 4Z3
Consignee Name
Great Foods Ltd
Consignee Address
95-96 FREDERICK SETTLEMENT CARONI TT
Notify Party Name
Great Foods Ltd
Notify Party Address
95-96 FREDRRICK SETTLEMENT IND EST, CARONI TRINIDAD AND TOBAGO, BASILALEONG HOTMAIL.COM, TETIM PQMEATS.COM
Weight
32719
Weight Unit
KG
Weight in KG
32719.0
Quantity
1074
Quantity Unit
CAS
Measure Unit
CM
Shipment Origin
Canada
Details
32,719.0 kg
From port: Saint John, Nb, Canada
To port: New York, New York
Place of Receipt
Montreal, Qc
Foreign Port of Lading
Saint John, Nb, Canada
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
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Container
TCLU1211808
Marks Description
XX XXXXXXX
Carrier Name
CMA CGM AMERICA LLC
Vessel Name
CMA CGM HOMERE
Voyage Number
0UALJ
Bill of Lading Number
CMDUCAN0947413
Lloyd's Code
9362322
HTS Codes
HTS 0207.14

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