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Supply Chain Intelligence about:

Odense Marcipan A S

Company profile   Dominican Republic

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U.S. Customs records organized by company

95 U.S. shipments available for Odense Marcipan A S, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2020-05-13 Odense Marcipan A S
Andre Prost Inc.
XXXXXXXX XXXXXXXX
Bill of lading
2020-04-08 Odense Marcipan A S
Andre Prost Inc.
XXXXXXXX XXXXXXXX
Bill of lading
2020-01-08 Odense Marcipan A S
Andre Prost Inc.
XXXXXXXX XXXXXXXX
Bill of lading
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Contact information for Odense Marcipan A S

 
Address
TOLDBODGADE 9-17 DK-5000ODENSEC
 

 
Top HS Codes
  1. HS 17 - Sugars and sugar confectionery
  2. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  3. HS 18 - Cocoa and cocoa preparations

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Sample Bill of Lading

95 shipment records available

Date
2020-05-13
Shipper Name
Odense Marcipan A/S
Shipper Address
TOLDBODGADE 9-17 DK-5000ODENSEC
Consignee Name
Andre Prost Inc.
Consignee Address
P.O. BOX 835 US-06475OLD SAYBROOK CT
Weight
9280
Weight Unit
KG
Weight in KG
9280.0
Quantity
10
Quantity Unit
PKG
Shipment Origin
Dominican Republic
Details
9,280.0 kg
From port: Hamburg, Germany
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Odense
Foreign Port of Lading
Hamburg, Germany
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXXXXXX XXXXXXXX
Container
TRHU2394915
Marks Description
XXXXXXXX XXXXXXXX
Carrier Name
LEMAN A/S
Vessel Name
AL BAHIA
Voyage Number
006W
Bill of Lading Number
LIST4705387106
Master Bill of Lading Number
ONEYAARA02332500
HTS Codes
HTS 1704.90

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