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Supply Chain Intelligence about:

Pastry's Ltd.

Company profile   Antigua And Barbuda

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U.S. Customs records organized by company

240 U.S. shipments available for Pastry's Ltd., updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-06-04 Zim Container Service
Pastrys Ltd.
XXXXX XXXXX
Bill of lading
2025-05-21 Juici Beef Patties
Pastrys Ltd.
XXXXX XXXXX XXXXXXXX
Bill of lading
2025-05-14 Continental Baking Co., Ltd.
Pastrys Ltd.
XXXXXXX XX XXXXX XXXXX X XXXX
Bill of lading
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Contact information for Pastry's Ltd.

 
Address
EPICUREAN DRIVE ST. JOHN'S AG
 
 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 22 - Beverages, spirits and vinegar
  3. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  4. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  5. HS 02 - Meat and edible meat offal

Sample Bill of Lading

240 shipment records available

Date
2025-06-04
Shipper Name
Zim Container Service
Shipper Address
4 FOURTH AV NEWPORT WEST KINGSTON 13 JAMAICA JAM
Consignee Name
Pastry's Ltd
Consignee Address
EPICUREAN DRIVE ST. JOHN'S AG
Notify Party Name
Pastry's Ltd
Notify Party Address
ST JOHNS ANTIGUA, ANTIGUA AND BARBUDA, ANT
Weight
42703
Weight Unit
L
Weight in KG
19369.756
Quantity
2335
Quantity Unit
CAS
Shipment Origin
Jamaica
Details
19,369.756 kg
From port: Kingston, Jamaica
To port: Port Of Entry-Miami Seaport, Miami, Florida
Place of Receipt
Kingston
Foreign Port of Lading
Kingston, Jamaica
U.S. Port of Unlading
Port Of Entry-Miami Seaport, Miami, Florida
U.S. Destination Port
Port Of Entry-Miami Seaport, Miami, Florida
Commodity
XXXXX XXXXX
Container
ZIMU1306400
Carrier Name
SEABOARD MARINE LTD
Vessel Name
SEABOARD RANGER
Voyage Number
00519
Bill of Lading Number
SMLU8578883A002
Lloyd's Code
9383297
HTS Codes
HTS 2204.21