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Supply Chain Intelligence about:

Pastry's Ltd.

Company profile   Antigua And Barbuda

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U.S. Customs records organized by company

292 U.S. shipments available for Pastry's Ltd., updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-08-27 Continental Baking Co., Ltd.
Pastrys Ltd.
XXXXXXX XX XXXXX XXXXX X XXXX
Bill of lading
2025-08-27 Juici Beef Patties
Pastrys Ltd.
XXXXX XXXXX XXXXXXXX
Bill of lading
2025-06-04 Zim Container Service
Pastrys Ltd.
XXXXX XXXXX
Bill of lading
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Contact information for Pastry's Ltd.

 
Address
EPICUREAN DRIVE ST. JOHN'S AG
 
 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 22 - Beverages, spirits and vinegar
  3. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  4. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  5. HS 39 - Plastics and articles thereof

Sample Bill of Lading

292 shipment records available

Date
2025-08-27
Shipper Name
Continental Baking Co Ltd
Shipper Address
43, Half Way Tree Road, Kingston 5, Jamaica
Consignee Name
Pastrys Ltd
Consignee Address
EPICUREAN DRIVE ST. JOHN'S AG
Notify Party Name
Pastrys Ltd
Notify Party Address
FRIARS HILL RD, PO BOX W99, ST JOHNS, ANTIGUA, ANT
Weight
24464
Weight Unit
L
Weight in KG
11096.684
Quantity
1230
Quantity Unit
CTN
Shipment Origin
Jamaica
Details
11,096.684 kg
From port: Kingston, Jamaica
To port: Port Of Entry-Miami Seaport, Miami, Florida
Place of Receipt
Kingston
Foreign Port of Lading
Kingston, Jamaica
U.S. Port of Unlading
Port Of Entry-Miami Seaport, Miami, Florida
U.S. Destination Port
Port Of Entry-Miami Seaport, Miami, Florida
Commodity
XXXXXXX XX XXXXX XXXXX X XXXX
Container
GCXU8018924
Carrier Name
SEABOARD MARINE LTD
Vessel Name
SEABOARD RANGER
Voyage Number
00525
Bill of Lading Number
SMLU8690768A
Lloyd's Code
9383297
HTS Codes
HTS 1905.90