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Supply Chain Intelligence about:

Ponthier S.A.

Company profile   France

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U.S. Customs records organized by company

259 U.S. shipments available for Ponthier S.A., updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-07-29 Ponthier S.A.
Paris Gourmet Of New York
XXXXXX XXXXX XXXXX
Bill of lading
2025-07-27 Ponthier S.A.
Baldor Specialty Foods Inc.
XXXXX XXXXX
Bill of lading
2025-07-15 Ponthier S.A.
Baldor Specialty Foods Inc.
XXXXX XXXXX
Bill of lading
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Contact information for Ponthier S.A.

 
Address
BP 4 OBJAT 19130 FR
 
 
Top products
  1. fruit puree
  2. cheese
  3. bakery
Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
  3. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  4. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  5. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof

Sample Bill of Lading

259 shipment records available

Date
2025-07-29
Shipper Name
Ponthier
Shipper Address
BP 4 OBJAT 19130 FR
Consignee Name
Paris Gourmet Of New York
Consignee Address
145 GRAND ST 07072 CARLSTADT NEW JERSEY USA CTC : SYLVIE / CIARA
Weight
10152
Weight Unit
KG
Weight in KG
10152.0
Quantity
3000
Quantity Unit
PCS
Measure Unit
CM
Shipment Origin
France
Details
10,152.0 kg
From port: Le Havre, France
To port: New York, New York
Place of Receipt
Objat
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
XXXXXX XXXXX XXXXX
Container
CXRU1515747
Marks Description
XX XXXXXX XX
Carrier Name
BALGUERIE, ALFRED S A-TRANSO
Vessel Name
CAPE SCOTT
Voyage Number
0RPJN
Bill of Lading Number
BALG62ME25621498
Master Bill of Lading Number
CMDULHV3746616
HTS Codes
HTS 2007.99