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Bakeverket As

Company profile   Norway

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U.S. Customs records organized by company

130 U.S. shipments available for Bakeverket As, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-01-23 Bakeverket
Sigdal Inc.
XXXXXXXXXX
Bill of lading
2025-01-05 Bakeverket
Sigdal Inc.
XXXXXXXXXX
Bill of lading
2024-12-07 Bakeverket
Sigdal Inc.
XXXXXXXXXX
Bill of lading
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Contact information for Bakeverket As

 
Address
MELKEVEGEN 4 PORSGRUNN NO
 

 
Top products
  1. chips
  2. crispbread
  3. sea salt
  4. crisp bread
  5. grain
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
  3. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  4. HS 94 - Furniture; bedding, mattresses, mattress supports, cushions and similar stuffed furnishings; lamps and lighting fittings, n.e.c.; illuminated signs, illuminated name-plates and the like; prefabricated buildings

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Sample Bill of Lading

130 shipment records available

Date
2025-01-23
Shipper Name
Bakeverket International As
Shipper Address
MELKEVEGEN 4 PORSGRUNN NO
Consignee Name
Sigdal Inc
Consignee Address
35-37 36TH ST ASTORIA ASTORIA QUEENS NY 11106 UNITED STA
Weight
11509
Weight Unit
KG
Weight in KG
11509.0
Quantity
3780
Quantity Unit
PKG
Measure Unit
CM
Shipment Origin
Norway
Details
11,509.0 kg
From port: Antwerp, Belgium
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Antwerpen
Foreign Port of Lading
Antwerp, Belgium
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXXXXXXXX
Container
MSMU7938460
Marks Description
XXXXXXX XXX XXX
Carrier Name
JAS FORWARDING (H.K.) LIMITED
Vessel Name
AGIOS DIMITRIOS
Voyage Number
NG501
Bill of Lading Number
BWLELAR48249524
Master Bill of Lading Number
MEDUPU174298
Lloyd's Code
9349605
HTS Codes
HTS 1905.10

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