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Supply Chain Intelligence about:

Cy Alimentos SA De Cv

Company profile   Mexico

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Contact information for Cy Alimentos SA De Cv

 
Address
REPUBLICA DE BELICE 1118 HERMOSILLO SONORA 83170
 

 
Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 02 - Meat and edible meat offal
  3. HS 21 - Miscellaneous edible preparations
  4. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  5. HS 15 - Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes

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Sample Bill of Lading

2,669 shipment records available

Bill of Lading Number
5000869
Shipment Date
2025-02-28
Consignee
Cy Alimentos SA De Cv
Consignee (Original Format)
CY ALIMENTOS SA DE CV PROLONGACION TEPIC 57 BOULEVARD SOLIDARIDAD Y CALLE REPUBLICA DE BELICE HERMOSILLO, SONORA, 83170 Mexico
Consignee Tax Number
CAL150601450
Shipper
Tyson Foods Inc.
Shipper (Original Format)
TYSON FOODS, INC W DON TYSON PARKWAY SPRINGDALE, 72762 United States
Shipper Registration Number
710225165
Shipment Origin
["United States"]
Port of Unlading
Nogales (MX)
Port of Unlading (Original Format)
NOGALES, NOGALES, SONORA.
Country of Sale
United States
Transport Method
Truck
Customs Regime
Final Import / Export
Customs Agent
3711
Gross Weight (kg)
19370.53
Gross Weight (t)
19.370534
Gross Weight (Original Format)
19370.53
Value of Goods, CIF (USD)
$21,965
Value of Goods, CIF (MXN)
448694
Freight Value (MXN)
67411
Exchange Rate (MXN-USD)
$20
Item Origin
United States
Industry - GICS
[#<GicsCode id: 72, gics_code: "30202030", created_at: "2019-05-03 14:16:23", updated_at: "2020-07-16 09:56:30", description: "Packaged Foods & Meats">]
HS Code
0207130403
Goods Shipped
XXXXXX X XXXXX XX XXXXX XXXXXX XXXXX
Shipment Quantity
18144.0
Shipment Unit
Kilo
Value of Goods, Item CIF (USD)
$21,965
Value of Goods, Item CIF (MXN)
448694
Shipment Value (MXN)
379955
Tax Quantity
18144.0
Tax Unit
Kilo
Customs Permit 1 Code
A1
Customs Permit 1 Number
23039112025066820
WTO Valuation Method Code
1

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