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Supply Chain Intelligence about:

Gonidec

Company profile   France

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U.S. Customs records organized by company

52 U.S. shipments available for Gonidec, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2023-10-15 Gonidec
A Priori Speciality Food
XXXX
Bill of lading
2023-07-25 Gonidec
A Priori Speciality Food
XXXX XXXX
Bill of lading
2023-06-15 Gonidec
A Priori
XXX XXXX
Bill of lading
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Contact information for Gonidec

 
Address
Z.A. DE KERAMPORIEL CONCARNEAU CEDEX 29185 FR
 

 
Top products
  1. fish
  2. anchovies
  3. oil
  4. canned sardines
Top HS Codes
  1. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
  2. HS 23 - Food industries, residues and wastes thereof; prepared animal fodder
  3. HS 15 - Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes
  4. HS 21 - Miscellaneous edible preparations
  5. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates

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Sample Bill of Lading

52 shipment records available

Date
2023-10-15
Shipper Name
Gonidec
Shipper Address
Z.A. DE KERAMPORIEL CONCARNEAU CEDEX 29185 FR
Consignee Name
A Priori Specialty Foods
Consignee Address
314 W. 300 S. SALT LAKE CITY UT 84101 US TE801.580.8185
Notify Party Name
A Priori Specialty Foods
Notify Party Address
314 WEST 300 SOUTH, ., SALT LAKE CITY UT 84101 US
Weight
1420
Weight Unit
K
Weight in KG
1420.0
Quantity
677
Quantity Unit
CTN
Shipment Origin
France
Details
1,420.0 kg
From port: Le Havre, France
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Le Havre
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXX
Container
EMCU5354508
Marks Description
XXXXXXX X XXXXXX XXXXXXXXX XXXXX
Carrier Name
SEAFRIGO USA INC
Vessel Name
CMA CGM CASSIOPEIA
Voyage Number
0LBEX
Bill of Lading Number
SGOIE60316040002
Master Bill of Lading Number
EGLV540300159058
HTS Codes
HTS 2301.20

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