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Supply Chain Intelligence about:

Natures Bakery

Company profile   United States

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U.S. Customs records organized by company

247 U.S. shipments available for Natures Bakery, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2025-02-17
Nature's Bakery Llc
XXXXX XXXXXXXXXX
Bill of lading
2025-02-17
Nature's Bakery Llc
XXXXX XXXXXXXXXX
Bill of lading
2025-02-16
Nature's Bakery Llc
XXXXX XXXXXXXXXX
Bill of lading
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Contact information for Natures Bakery

 
Address
9460 DOUBLER BLVD. RENO NEVADA 89521 UNITED STATES OF AMERICA
 

 
Top products
  1. figs
  2. foods
  3. fig paste
  4. stable
Top HS Codes
  1. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  2. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  3. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  4. HS 10 - Cereals
  5. HS 21 - Miscellaneous edible preparations

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Sample Bill of Lading

247 shipment records available

Date
2025-02-17
Consignee Name
Natures Bakery
Consignee Address
9460 DOUBLER BLVD. RENO NEVADA 89521 UNITED STATES OF AMERICA
Notify Party Name
Natures Bakery
Notify Party Address
9460 DOUBLE R BLVD.,SUITE 200, RENO NV89521 US...
Weight
19795
Weight Unit
KG
Weight in KG
19795.0
Quantity
1260
Quantity Unit
BOX
Shipment Origin
Turkey
Details
19,795.0 kg
From port: Aliaga, Turkey
To port: Service Port-St. Louis, St. Louis, Missouri
Via port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Izmir
Foreign Port of Lading
Aliaga, Turkey
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
Service Port-St. Louis, St. Louis, Missouri
Commodity
XXXXX XXXXXXXXXX
Container
HLBU3152824
Marks Description
XXXXX XXXXXXXXXX
Carrier Name
BARSAN INTERNATIONAL INC
Vessel Name
ZIM PACIFIC
Voyage Number
353W
Bill of Lading Number
BARSALNW25076281
Master Bill of Lading Number
HLCUIZ1250105540
HTS Codes
HTS 0804.20

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