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Supply Chain Intelligence about:

2155 Woodlane Drive Suite 101

Company profile   United States

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Reveal patterns in global trade

Top countries/regions supplied by 2155 Woodlane Drive Suite 101
Destination Country/Region
  • China
    133 shipments (20.8%)
  • Japan
    105 shipments (16.4%)
  • South Korea
    90 shipments (14.1%)
  • Norway
    67 shipments (10.5%)
  • Vietnam
    60 shipments (9.4%)
  • Thailand
    35 shipments (5.5%)
  • Jordan
    34 shipments (5.3%)
  • Malaysia
    26 shipments (4.1%)
  • Australia
    19 shipments (3.0%)
  • Taiwan, China
    15 shipments (2.3%)
  • Philippines
    13 shipments (2.0%)
  • Indonesia
    10 shipments (1.6%)
  • Kuwait
    4 shipments (0.6%)
  • Pakistan
    4 shipments (0.6%)
  • Sweden
    4 shipments (0.6%)
  • Bangladesh
    4 shipments (0.6%)
  • Saudi Arabia
    4 shipments (0.6%)
  • Denmark
    3 shipments (0.5%)
  • United Arab Emirates
    3 shipments (0.5%)
  • Singapore
    2 shipments (0.3%)
  • Nigeria
    2 shipments (0.3%)
  • India
    1 shipments (0.2%)
  • Hong Kong, China
    1 shipments (0.2%)

Easy access to trade data

U.S. Export Customs records organized by company

639 U.S. Export shipments available for 2155 Woodlane Drive Suite 101
Date Shipper Weight Containers
2017-08-17 2155 Woodlane Drive Suite 101 10088 KG 1
2017-08-10 2155 Woodlane Drive Suite 101 260083 KG 10
2017-08-10 2155 Woodlane Drive Suite 101 52291 KG 2
Shipment data shows what products a company is trading and more. Learn more

Contact information for 2155 Woodlane Drive Suite 101

 
Address
WOODBURY, MN 55125 FMC NO.020951NF
 
 
Top products
  1. popcorn
  2. deproteinized whey
  3. soybeans
  4. pet food
  5. yeast
Top HS Codes
  1. HS 23 - Food industries, residues and wastes thereof; prepared animal fodder
  2. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
  3. HS 12 - Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit, industrial or medicinal plants; straw and fodder
  4. HS 10 - Cereals
  5. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants

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