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Supply Chain Intelligence about:

Bakery Commodities Corp.

Company profile   United States

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See 1 customer of Bakery Commodities Corp.

Contact information for Bakery Commodities Corp.

 
Address
CUSTOMHOUSE PLAZA SAN DIEGO 92154
 
 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 32 - Tanning or dyeing extracts; tannins and their derivatives; dyes, pigments and other colouring matter; paints, varnishes; putty, other mastics; inks
  3. HS 39 - Plastics and articles thereof
  4. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  5. HS 21 - Miscellaneous edible preparations

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Sample Bill of Lading

55 shipment records available

Bill of Lading Number
4000423
Shipment Date
2014-04-15
Consignee
Distribuciones Santa Cruz SA De Cv
Consignee (Original Format)
DISTRIBUCIONES SANTA CRUZ SA DE CV ALISOS/475//LA MESA//BLV LOS ARBOLES Y L CARDENAS TIJUANA, BAJA CALIFORNIA NORTE, 22260 Mexico
Consignee Tax Number
DSC970221A82
Shipper
Bakery Commodities Corp.
Shipper (Original Format)
BAKERY COMMODITIES CORP. VIA DE LA AMISTAD SAN DIEGO, 92154 United States
Shipper Registration Number
261225265
Shipment Origin
["United States"]
Port of Unlading
Tijuana (MX)
Port of Unlading (Original Format)
TIJUANA, TIJUANA, BAJA CALIFORNIA.
Country of Sale
United States
Transport Method
Truck
Customs Regime
Final Import / Export
Customs Agent
3435
Gross Weight (kg)
19278.0
Gross Weight (t)
19.278
Gross Weight (Original Format)
19278.0
Value of Goods, CIF (USD)
$29,430
Value of Goods, CIF (MXN)
384910
Exchange Rate (MXN-USD)
$13
Item Origin
United States
Industry - GICS
[#<GicsCode id: 72, gics_code: "30202030", created_at: "2019-05-03 14:16:23", updated_at: "2020-07-16 09:56:30", description: "Packaged Foods & Meats">]
HS Code
19012001
Goods Shipped
XXXXXXX XXXXXXXXXX
Shipment Quantity
850.0
Shipment Unit
Pieza
Value of Goods, Item CIF (USD)
$29,430
Value of Goods, Item CIF (MXN)
384910
Shipment Value (MXN)
380156
Tax Quantity
19278.0
Tax Unit
Kilo
WTO Valuation Method Code
1

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