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Supply Chain Intelligence about:

Campos Del Sur S.A

Company profile   Peru

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U.S. Customs records organized by company

88 U.S. shipments available for Campos Del Sur S.A, updated weekly since 2007
Date Supplier Customer Details 43 more fields
2022-02-05 Campos Del Sur S.A
Dayka & Hackett Llc
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Bill of lading
2022-02-05 Campos Del Sur S.A
Divine Flavor Llc
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Bill of lading
2022-01-28 Campos Del Sur S.A
Divine Flavor Llc
XXXX XXXXX XXXX XXXXX XXXXXX XXXXXX XXXX XX XXXXX XXXXX XXX XXXXXXXXX XXXXXX XXXXXXX XX XXX XXXXXXX XXX XX XX XXXXX XXXXXX XXXXXXXXXXXX XX X XXXX XXXXXXXXX XX XXXXXXX XXXX XXXXX XX XX XXXXXXX XXXX XXXXXX XXXXXXX XXXXXXX
Bill of lading
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Contact information for Campos Del Sur S.A

 
Address
ICA ICA 11001 PE
 
 
Top HS Codes
  1. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons

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Sample Bill of Lading

88 shipment records available

Date
2022-02-05
Shipper Name
Campos Del Sur S.A
Shipper Address
CALLE FRANCISCO FLORES CHINARR ICA-PERU NO 239 URB. LUREN PE
Consignee Name
Dayka & Hackett, Llc.
Consignee Address
42874 RD 64 REEDLEY CA 93654
Notify Party Name
J&K Fresh East
Notify Party Address
399 MARKET STREET, SUITE 220, ATTN: BILL FAGAN, DOCS@JKFRESHEAST.CO PA19106 US
Weight
17390
Weight Unit
KG
Weight in KG
17390.0
Quantity
1700
Quantity Unit
BOX
Measure Unit
CM
Shipment Origin
Peru
Details
17,390.0 kg
From port: Manzanillo, Panama
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Callao Pe
Foreign Port of Lading
Manzanillo, Panama
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXX XXXXX XXXX XXXXX XXXXXX XXXXX XXXXX X XXXXX XXXXX XXX XXXXXXXXX XXXXX XXXXXXX XX XXX XXXXXXX XXX XX XX XXXXX XXXXXX XXXXXXXXXXXX XX X XXXX XXXXXXXXX XX XXXXXXX XXXX XXXXX XX XX XXXXXXX XXXX XXXXXX
Container
MNBU0104293
Marks Description
XXXXXXXXXXXXX XXXXXX XXXXXX
Carrier Name
HAMBURG SUED
Vessel Name
MAERSK GATESHEAD
Voyage Number
204N
Bill of Lading Number
SUDUB2LIM000534A
Lloyd's Code
9235543
HTS Codes
HTS 0806.10

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