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Supply Chain Intelligence about:

Mai Lam Co., Ltd.

Company profile   Vietnam

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See all 4 customers of Mai Lam Co., Ltd.

Contact information for Mai Lam Co., Ltd.

 
Address
NO 412 BA TRIEU DONG KINH LANG SON
 
 
Top HS Codes
  1. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
  2. HS 02 - Meat and edible meat offal
  3. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  4. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  5. HS 39 - Plastics and articles thereof

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